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Photographer's Note
بیسن is the crushed or milled form of Chana Daal, a thin paste can make PAKODA as here he has thin slices of potato dipping in that paste and frying in hot mustard سرسوں oil۔
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Photo Information
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Copyright: Musa M Ali (mamcg)
![Gold Star Critiquer/Silver Workshop Editor/Gold Note Writer [C: 263 W: 20 N: 325]](//i1.trekearth.com/misc/g-s-g.gif)
(7079) - Genre: 人物
- Medium: 彩色
- Date Taken: 2014-07-03
- Categories: 食物
- Camera: Nikon D700, Nikkor 70-200 AF-S VR 2.8
- Photo Version: Original Version
- Date Submitted: 2014-07-06 2:33
Viewed: 1096
Points: 2
Discussions
- Delicious Pakora (1)
by rajeshkr_786, last updated 2014-07-06 10:10
